Traditional Argentinian Condiment that our family uses for "Asados". Made with fresh garlic, parsley, oregano, Argentinian spices, balsamic vinegar and canola oil. We are happy to share this with you!
Average Rating: (From 2 Reviews):
Submit a Review
Outstanding
From Anonymous of Birmingham , Alabama on .
I absolutely love this product! Amazing fresh taste and all of my guests always ask where I got it from.
Delicious!
From Anonymous of Lebanon, Ohio on .
We first tried the Doffo Chimichurri at the Doffo winery during a wine tasting. We really loved it, so we bought some and took it back home with us. We enjoy it on crackers with a nice glass of wine, but it can be used in other cooking methods. It's not spicy, but is full of flavor!
Submit a Review
